Food Production I (CA 171)
Term: 2016-2017 Fall Semester
Mon-Tue-Wed-Thu, 8:30 AM - 12:50 PM (8/23/2016 - 12/16/2016) Location: MIT CCTR 153
Preparation of foods for cafeteria service, as well as short order preparation and service. Includes the selection and preparation of dishes from an assigned task list. Prerequisite: CA 162 with a grade of ?C? or higher.