Practical Supervision (CA 255)

Term: 2021-2022 Spring Semester

Faculty

Shawn C FreyShow MyInfo popup for Shawn C Frey

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Schedule

Mon-Tue-Wed-Thu, 11:00 AM - 12:50 PM (1/10/2022 - 5/6/2022) Location: MIT CCTR 153B

Description

Develop leadership skills with the help of a chef instructor. Take what you learned in Hospitality Management and put it to use in real life. Each student Sous Chef will take on the role of kitchen supervisor to allow for building real-world skill in various settings.