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Intro to International Cuisine (CA 231)

Term: 2018-2019 Fall Semester

Faculty

Timothy Goldammer
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Schedule

Fri, 8:30 AM - 12:50 PM (8/21/2018 - 12/14/2018) Location: MIT CCTR 153

Description

Sample different regional cuisines from around the world. Asian cuisines, African cuisines, European and Oceanic cuisines, along with the Cuisines of the Americas will all be visited.