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  • BUS 216 O1 - Spreadsheet Applications (2021-2022 Spring Semester)
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    Tyler J Hockett Email Email More info More Info
    ...Detailed instruction on the use of Microsoft Excel covering beginning, intermediate, and advanced concepts. Concepts covered include working with formulas and functions; creating and formatting charts graphs and pivot tables/pivot charts; sorting and filtering lists; data consolidation between multi...
    a section of the Spreadsheet Applications course in Business - BUS
    CERT 610 1 - Energy U Natural Gas Certification (2019-2020 12 month term)
    href="(@@emailUrl452a1351-f136-4e30-9331-2239fb135c39@)">Email Email More info More Info
    Energy U Natural Gas Certification
    AGT 101 2 - Animal Science I (2018-2019 Fall Semester)
    Mon, Wed, Fri: 10-10:50 AM @ MIT NTRC 432
    ning Email Email More info More Info
    Introduction to the livestock industry including organizations, product value, breeds and methods of individual and sire selection. Also includes production performances, animal environment, marketing strategies and management alternatives.
    OPRV 142 1 - Advanced Multicylinder Engines (2019-2020 Spring Semester)
    Tue, Thu: 8-8:50 AM @ MIT NTRC 503
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    ...Continuation of topics covered in OPRV 140. Special attention given to precision engine building and customization. This class will be the technical basis for the OPRV 143 lab. Students will utilize printed technical data and parts manuals as well as Internet-based information to prepare for project...
    FBM 211 3 - Refining Farm System Management (2016-2017 Summer Semester)
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    Development and implementation of a comprehensive farmbusiness strategic plan. The student will use the components ofthe Farm Business Management program to develop and supporta farm business strategic plan.
    AGT 211 2 - Farm Accounting (2014-2015 Fall Semester)
    ...Study of farm accounting procedures as it relates to agricultural operations. Cash-basis accounting is taught through an accrual adjusted system which will provide information for measuring the profitability of the farming operation. Ag software is discussed and evaluated to determine benefits of sp...
    FBM 161 1 - Exam of the Context Sys Management (2015-2016 Fall Semester)
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    Prepares students to develop improved farm system management procedures. Students will evaluate several years of an improved farm system analysis.
    RTH 205 1 - Clinical Radiation Oncology (2025-2026 Fall Semester)
    Wed, Thu: 1-2:20 PM @ MIT CCTR 145
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    ...Students in this course will explore cancer: its detection, diagnosis and prognosis. The management of neoplastic disease and its mechanism of spreading through a multidisciplinary approach will be discussed. Rationale for treatment techniques such as beam type, dose fractionation, volume, simulatio...
    FBM 171 4 - Interpreting Trends in Bus Planning (2016-2017 Spring Semester)
    a href="(@@emailUrldc98922a-4509-4ef3-8a65-6d898083a5fe@)">Email Email More info More Info
    Examines the whole farm, enterprise, balance sheet and inventory trends. Current analysis data is compared to historical data in making future farm business planning decisions. Financial ratios are used to indicate the farm financial structure.
    WMT 150 1 - Welding Lab I (2019-2020 Fall Semester)
    Mon, Wed, Fri: 8-11:50 AM @ MIT NTRC 448
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    Jed Schoenfelder Schoenfelder Email Email More info More Info
    Travis Noel Peterson Email Email More info More Info
    ...Students will gain the proper skills to operate all shop equipment and produce quality welds in order to pass specific weld position tests. Some of the assignments will include working on a classroom project, and applying proper technique with GMAW, GTAW and GMAW-P to properly pass an AWS qualificat...
    CA 255 1 - Practical Supervision (2024-2025 Spring Semester)
    Tue, Thu: 8-9:20 AM @ MIT CCTR 153B
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    Develop leadership skills with the help of a chef instructor. Take what you learned in Hospitality Management and put it to use in real life. Each student Sous Chef will take on the role of kitchen supervisor to allow for building real-world skill in various settings.
    a section of the Practical Supervision course in Culinary Arts - CA
    SD 120 1 - Introduction to Motor Controls (2023-2024 Summer Semester)
    Mon, Tue, Wed, Thu, Fri: 8-10:20 AM @ MIT ETC 314
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    ...This course consists of the study of electrical and electromagnetic control systems for both AC and DC systems. Ladder logic and wiring diagrams will be used in a lab-based environment to allow students to understand, design, and wire proper operating control systems. Topics covered include pilot ...
    a section of the Introduction to Motor Controls course in SCADA - SD
    AGT 120 2 - Soil Science I (2023-2024 Fall Semester)
    Mon, Wed, Fri: 11-11:50 AM @ MIT NTRC 430
    href="(@@emailUrlb877785a-2174-4c74-864c-570df35523cb@)">Email Email More info More Info
    The importance of soil, its formation, physical properties and land classifications. Soil sampling procedures will be explained and soil test results will be studied.
    a section of the Soil Science I course in Agricultural Technologies - AGT
    SD 205 1 - Process Controls (2017-2018 Spring Semester)
    Tue, Thu: 9-10:20 AM @ MIT NTRC 436
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    ...The objective of this class is to prepare the student for work in the exciting and challenging field of Supervisory Control and Data Acquisition involving process control. Process control involves applying technology to an operation that alters raw materials into a desired product. In this course...
    a section of the Process Controls course in SCADA - SD
    AMI 234 AMI 234 DE - MR Imaging Procedures (Development)
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    Susan Pritchard Email Email More info More Info
    ...Provides instruction on scan procedures related to the all bodysystems and regions typically evaluated with MRI. Emphasisis placed on patient set up, scan parameters, methods of dataacquisition and contrast administration. Anatomical structuresand the plane that best demonstrates anatomy are discuss...
    AGT 212 2 - Ag Chem Equipment (2025-2026 Fall Semester)
    Mon, Wed, Fri: 8-8:50 AM @ MIT NTRC 229
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    Safe handling procedures for pesticides and proper loading and mixing of crop protection products are discussed. Proper use of liquid and dry application equipment and nozzle selection will be studied.
    FBM 211 5 - Refining Farm System Management (2015-2016 Spring Semester)
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    Development and implementation of a comprehensive farmbusiness strategic plan. The student will use the components ofthe Farm Business Management program to develop and supporta farm business strategic plan.
    PL 172 3 - Utility Safety II (2017-2018 Spring Semester)
    Fri: 8-8:50 AM @ MIT ETC 314
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    Ms. Darla K Whitlow Email Email More info More Info
    Continuation of PL 171. Specific OSHA, APPA and NESC rules that apply to operating and maintaining overhead and underground lines. Includes hands-on procedures and pole top rescue.
    HST 230 1 - Career Internship Preparation (2016-2017 Fall Semester)
    Tue, Thu: 11:30-12:30 PM @ MIT TECH 138
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    ...Prepares students to enter internship. Students will begin to make the transition from classroom learning to a professional setting. On-site visits to various community agencies will be made. Topics include reinforcement in: supervisory relationships, safety issues, computer applications, data colle...
    MA 123 1 - Pathophysiology (2023-2024 Spring Semester)
    Mon, Wed: 11:30-12:50 PM @ MIT CCTR 144
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    Pathology of diseases. Special emphasis is placed on the etiology, signs, symptoms, diagnoses and treatment options for diseases and conditions of the human body. Prerequisite: MA 101, MA 103.
    a section of the Pathophysiology course in Medical Assistant - MA
    EUST 150 1 - Substation Safety I (2024-2025 Fall Semester)
    Fri: 11-11:50 AM @ MIT ETC 115
    href="(@@emailUrl452a1351-f136-4e30-9331-2239fb135c39@)">Email Email More info More Info
    Jerome Dean Ehlke Email Email More info More Info
    Nicole L. Grosz Email Email More info More Info
    A health and safety curriculum for secondary electrical trades. The manual used is designed to engage students in recognizing, evaluating and controlling hazards associated with electrical work in a substation environment.
    a section of the Substation Safety I course in Substation Tech - EUST
    FBM 153 1 - Trends in Business Planning (2023-2024 Spring Semester)
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    This course is designed to teach the advanced analysis student to recognize past trends in business to draw conclusions as to future trends.
    BUS 212 O1 - Principles of Management (2015-2016 Spring Semester)
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    Annika Russell-Manke Email Email More info More Info
    Managers and professionals need both interpersonal and analytical skills to meet their day-to-day responsibilities. This course will provide information about such topics as decision making, job design, organization structure, effective inventory management and information technology.
    a section of the Principles of Management course in Business - BUS
    CA 140 1 - Fundamentals of Professional Cookin (2025-2026 Fall Semester)
    Mon: 10-3:50 PM @ MIT CCTR 153
    Wed: 2-2:50 PM @ MIT CCTR 148
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    ...This course combines lecture, demonstration and student participation in order to develop an understanding of the composition of various foods and the correct preparation methods with a focus on classic techniques. Purchasing quality food products, proper storage, service techniques and menu plannin...
    AGT 215 1 - Ag Finances (2019-2020 Spring Semester)
    Mon, Tue, Wed, Thu, Fri: 1-1:50 PM @ MIT NTRC 531
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    Study of the principles of agricultural finance and the types and uses of credit instruments. Topics covered will include time value of money, agricultural lending and financial statement analysis. Attention will focus on planning, analyzing and controlling business performance in agriculture.
    a section of the Ag Finances course in Agricultural Technologies - AGT
    ENGL 110 2 - Workplace Communications (2016-2017 Fall Semester)
    Mon, Wed: 8-9:20 AM @ MIT CCTR 308
    href="(@@emailUrl5f0d135a-d010-44f7-89ee-58fc482adb13@)">Email Email More info More Info
    Ms. Michelle Graber Email Email More info More Info
    ...This course emphasizes written and oral skills needed for success in the workplace. Students will practice professional communications through activities and collaborative projects. Instruction will provide students with strategies for addressing essential writing, speaking, and listening skills. Pr...
    a section of the Workplace Communications course in English - ENGL
    OPRV 107 2 - Service Fundamentals Lab (2016-2017 Spring Semester)
    Mon, Wed: 8-9:50 AM @ MIT NTRC 418
    sel Email Email More info More Info
    ...This lab will be based on the theories and text explored in OPRV106. Students will learn to write work orders, evaluate flat ratepricing guides, explore warranty administration, as well asprovide quality customer service and estimate service pricing.Parts look up and a focus on Stihl handheld produc...
    a section of the Service Fundamentals Lab course in Powersports - OPRV
    OL 101 O1 - MyTech Basics (2015-2016 Spring Semester)
    a href="(@@emailUrlb1e07f22-9635-4f6a-bdef-135411c1c3eb@)">Email Email More info More Info
    This course is designed to help students navigate the LMS before taking online courses.
    a section of the MyTech Basics course in Online - OL
    SDLA 200 1 - Leadership Fundamentals (2016-2017 Fall Semester)
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    ...An introduction to the foundational principles of leadership.This course incorporates the Golden Circle that contains three key elements of leadership: The What, The Why and The How. The course defines what a leader is, various leadership styles and building a leadership mindset. Participants will d...
    CA 105 1 - Intro to Commercial Kitchen (2019-2020 Fall Semester)
    Fri: 1-1:50 PM @ MIT CCTR 153A
    a href="(@@emailUrlc83dda56-3a32-45f2-9ec7-0a7284c34e72@)">Email Email More info More Info
    ...Kitchen, meet the student. And student, the kitchen. Learn the ins and outs of working in a commercial kitchen from what is a buffalo chopper to where be the flour. Other topics include the assembly and disassembly of standard kitchen equipment for use and cleaning, "working kitchen" safety practice...
    a section of the Intro to Commercial Kitchen course in Culinary Arts - CA
    SOC 110 5 - Industrial Relations (2014-2015 Spring Semester)
    Development of skills for establishing working and personalrelationships. Soft skills in the workplace, employability skills,communication challenges, ethics, developing a professionalpresence and a focus on the ?real? world of work will beemphasized.
    a section of the Industrial Relations course in Sociology - SOC
    RTH 200 1 - Introduction to Radiation Therapy (2022-2023 Fall Semester)
    Mon, Wed: 9-9:50 AM @ MIT CCTR 145
    href="(@@emailUrlc2d37b53-d7cc-489a-bf2d-c1349c288c91@)">Email Email More info More Info
    Paula Freeman Email Email More info More Info
    This course is an exploration of the foundation of radiation therapy practices and the variety of roles for the professional in the delivery of health care. Principles of practice, professional responsibilities, medical law and ethics will be addressed along with program expectations.
    COMM 210 4 - Interpersonal Communications (2024-2025 Spring Semester)
    Tue, Thu, Fri: 9-9:50 AM @ MIT NTRC 202
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    Sarah M Ellis Email Email More info More Info
    Staff Staff Email Email More info More Info
    ...Students will explore human interaction in face-to-face and computer mediated situations. The focus of this course will be on helping students develop interpersonal skills to enhance their ability to communicate verbally and nonverbally using shared meaning in a variety of social contexts, such as i...
    BC 121 1 - Material Takeoff (2017-2018 Fall Semester)
    Mon, Tue, Wed, Thu: 1-1:50 PM @ MIT NTRC 525
    href="(@@emailUrld78cd9d0-1de5-487f-803b-db2b22674f88@)">Email Email More info More Info
    Eric Schramm Email Email More info More Info
    In this course students will review and learn basic construction geometry. Upon completion of the geometry unit students will begin to delve into material estimating practices. Each student will complete an individual material take-off from a set of construction plans.
    a section of the Material Takeoff course in Building Construction - BC
    FBM 113 2 - InterpretTrends In Bus. Planning (2022-2023 Summer Semester)
    href="(@@emailUrldbfc05f9-7ebe-4c0b-acc4-1e9e33b46939@)">Email Email More info More Info
    This course examines whole farm, enterprise, balance sheet, and inventory trends. Current analysis data is compared to historical data in making future farm business planning decisions. Financial ratios are used to indicate the farm financial structure.
    WBT 257 1 - Broadband Lab III (2024-2025 Spring Semester)
    Mon, Tue, Wed, Thu, Fri: 8:30-10:20 AM @ MIT METC 103
    njamin Email Email More info More Info
    ...This lab serves as a real world environment for the students and staff to apply the theory studied in the previous classes. Exercise proper safety techniques. Properly identify and use test equipment in the broadband services industry. Install, test and troubleshoot broadband systems to customer’s p...
    ECM 157 3 - Wiring Lab (2022-2023 Spring Semester)
    Mon, Tue, Wed, Thu, Fri: 12:30-2:20 PM @ MIT NTRC 404
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    ...Continuation of ECM 151. Basic wiring practices and methods used in residential settings are introduced. Install 100 and 200 amp breaker panels. Students work with a variety of cable wiring methods. Also studied are different electrical heating and basic control systems for motors. Safe electrical p...
    a section of the Wiring Lab course in Electrical Constr. & Maint. - ECM
    ENGL 110 8 - Workplace Communications (2016-2017 Spring Semester)
    Mon, Tue, Wed, Thu, Fri: 9-9:50 AM @ MIT CCTR 308
    raber Email Email More info More Info
    ...This course emphasizes written and oral skills needed for success in the workplace. Students will practice professional communications through activities and collaborative projects. Instruction will provide students with strategies for addressing essential writing, speaking, and listening skills. Pr...
    a section of the Workplace Communications course in English - ENGL
    SD 239 1 - Advanced Industrial Networking (2020-2021 Spring Semester)
    Tue, Thu: 10:30-11:20 AM @ MIT NTRC 436
    Fri: 9-9:50 AM @ MIT NTRC 436
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    ...A complete overview of the rapidly evolving field of wireless networks. Device level bus structures, industrial network protocols, data cabling and local area networks found in today’s industrial communication networks will be examined. Students will design and construct a telemetry system using a v...
    a section of the Advanced Industrial Networking course in SCADA - SD
    FBM 276 3 - Investment Planning (2016-2017 Spring Semester)
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    This course is an overview of basic investment strategies andoptions regarding the farming operation.
    CA 230 1 - Culinary Exploration Lab (2013-2014 Spring Semester)
    Focus on classic cooking techniques involved in ethnic andinternational foods, ice carving, food presentation and bakingconcepts. Course will cover topics not included in other labs.Corequisite: CA 204. Prerequisite: CA 201.
    a section of the Culinary Exploration Lab course in Culinary Arts - CA
    PAT 203 1 - Intro to Variable Rates (2020-2021 Spring Semester)
    Tue, Thu: 10:30-11:50 AM @ MIT NTRC 530
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    Devon Russell Email Email More info More Info
    ...In this course, students will begin by continuing a planter build project initiated in the fall, gaining hands-on experience in the construction and customization of Variable Rate (VR) application systems. They will learn about the components and operating principles of VR application equipment, wit...
    SSS 100 7 - Student Success (2016-2017 Fall Semester)
    Thu: 8-8:50 AM @ MIT NTRC 530
    a href="(@@emailUrla45c7014-b721-48f8-ba25-cc9536222fb4@)">Email Email More info More Info
    Mateya Berg Email Email More info More Info
    Kellie Jane Nielsen Email Email More info More Info
    ...Provides a foundation for gaining the knowledge, skills and attitudes necessary for college success. Students will learn to make a successful transition to higher education by setting up a pattern of success that will last the rest of their lives. Students will define goals and develop thinking skil...
    a section of the Student Success course in Student Success - SSS
    HST 124 1 - Assessment and Documentation (2020-2021 Spring Semester)
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    ...The exchange of information between clients and the human service technician is crucial to the helping relationship. This course will introduce students to basic interviewing and record keeping skills as practiced in human services and community agencies. Skillful interviewing strategies will be obs...
    HS 162 O1 - Medical Law & Ethics (2023-2024 Summer Semester)
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    Ethical principles and legal regulations governing a medical practice.
    a section of the Medical Law & Ethics course in Health Sciences - HS
    SLPA 211 O1 - Screening and Assessment Processes (2024-2025 Spring Semester)
    ynn Email Email More info More Info
    Paula Rae Schmidt Email Email More info More Info
    Bobbi Brink Email Email More info More Info
    Kara Mary Stange Email Email More info More Info
    Rebecca A Harvey Email Email More info More Info
    Sara L Delaney Email Email More info More Info
    Kari Lynn Gosmire Email Email More info More Info
    This course covers screening tools and processes used for speech, language, and hearing screening, and assessment tools and processes for speech and language assessment. It includes the administration of both screening and assessment, and completion of protocols with clients of varied ages.
    MATH 091 1 - Basic Algebra (2018-2019 Fall Semester)
    Tue, Thu: 8-8:50 AM @ MIT CCTR 303
    Raak Email Email More info More Info
    ...Preparatory course for Mathematical Reasoning, Digital Math, and Business Math. Students will learn about solving equations, exponents and polynomials, graphs and systems of equations, factoring and quadratic equations. This class is offered for credit as a Pass/No Pass course. Test scores determine...
    a section of the Basic Algebra course in Mathematics - MATH
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